SEKI MAGOROKU RED

SEKI MAGOROKU RED

Meet the Kai Seki Magoroku Redwood knives

Centuries of Japanese tradition and excellent cutting properties are combined in these stunning knives. Seki Magoroku Redwood includes all known knives of the Seki Magoroku series as well as seven new double-edged additions.

Kai knows how to make knives! The Seki Magoroku Redwood series captivates by its mirror finished blade made of top quality steel with a hardness of 58±1 HRC and the exquisitely polished edge that gives the series a high cutting performance. The blade is very thin which makes it amazing to work with. A big difference when compared to European kitchen knives which are usually a little thicker. The back of the blade is rounded, the edge is razor-sharp. These knives will fly through your food.

Made of the right stuff

The Redwood handle is waterproof and has a traditional chestnut-shape. The polished crop perfectly matches the natural colour of the wood. This hardwood naturally has high oil content and is therefore water resistant. The polished polypropylene bracket adds harmony to the wood's modern colour. With the Seki Magoroku Redwood collection you will take home Kai quality products for amazing prices!


The Seki Magoroku Redwood blade

Material: High Stainless Carbon 1K6

Hardness: 58 HRC +/-1

Finish: Satin finish

Cutting edge: Chisel edge & Convex-shaped on Western style knives

 

The Seki Magoroku Redwood handle

Bolster: Synthetic

Material: Redwood

End-cap: None

Shape: D-shape or Chestnut shape

 

Reasons to buy

- Traditional design

- Japanese D-shape handle

- Single-edged and double-edged blades

- The knife-range covering all wishes


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KAI MGR 0100P SEKI MAGOROKU REDWOOD OFFICE KNIFE 10CM

Small office knife. For shaping vegetables of all kinds. For cutting decorative ornaments, etc.Overa..

98 лв.

KAI MGR 0150U SEKI MAGOROKU REDWOOD UTILITY KNIFE 15CM

Utility knife.Overall length: 27 cmBlade length: 15 cmHardness: 58±1 HRCHandle length:&nbs..

104 лв.

KAI MGR 0150C SEKI MAGOROKU REDWOOD CHEF'S KNIFE 15CM

Chef's knife.Overall length: 28.4 cmBlade length: 15 cmHardness: 58±1 HRCHandle length:&nb..

137 лв.

KAI MGR 0200C SEKI MAGOROKU REDWOOD CHEF'S KNIFE 20CM Out Of Stock

KAI MGR 0200C SEKI MAGOROKU REDWOOD CHEF'S KNIFE 20CM

Chef's knife.Overall length: 33.4 cmBlade length: 20 cmHardness: 58±1 HRCHandle length:&nb..

151 лв.

KAI MGR 0170S SEKI MAGOROKU REDWOOD SANTOKU KNIFE 17CM Out Of Stock

KAI MGR 0170S SEKI MAGOROKU REDWOOD SANTOKU KNIFE 17CM

Santoku is Japanese for: three advantages. The Santoku is the traditional Japanese shape for a unive..

141 лв.

KAI MGR 0165N SEKI MAGOROKU REDWOOD USUBA KNIFE 17CM

USUBA is Japanese for: vegetable chopper. The USUBA blade shape is traditional for Japanese vegetabl..

151 лв.

KAI MGR 0200L SEKI MAGOROKU REDWOOD SLICING KNIFE 20CM

Slicing knife.Overall length: 32 cmBlade length: 20 cmHardness: 58±1 HRCHandle length:&nbs..

141 лв.

KAI MGR 0225B SEKI MAGOROKU REDWOOD BREAD KNIFE 22.5CM

Bread knife.Overall length: 34.5 cmBlade length: 22.5 cmHardness: 58±1 HRCHandle length:&n..

172 лв.

KAI MGR 0105D SEKI MAGOROKU REDWOOD DEBA KNIFE 10.5CM

Deba is Japanese for: jutting blade. The Deba is traditionally used in Japan as a hatchet. This stab..

104 лв.

KAI MGR 0155D SEKI MAGOROKU REDWOOD DEBA KNIFE 15.5CM

Deba is Japanese for: jutting blade. The Deba is traditionally used in Japan as a hatchet. This stab..

167 лв.

KAI MGR 0210Y SEKI MAGOROKU REDWOOD YANAGIBA KNIFE 21CM

Yanagiba is Japanese for: willow leaf blade. The Yanagiba is traditionally used in Japan as a slicin..

137 лв.

KAI MGR 0240Y SEKI MAGOROKU REDWOOD YANAGIBA KNIFE 24CM

Yanagiba is Japanese for: willow leaf blade. The Yanagiba is traditionally used in Japan as a slicin..

151 лв.